I love oatmeal. The hearty rich taste that keeps me full until lunchtime paired with the never-ending possibilities of flavors and creations you can make with it. Plus, it takes about 5 minutes to make on the stove top. And homemade tastes way better than the packets.
This cinnamon raisin oatmeal is my answer to a craving for a cinnamon raisin bagel. And I just didn’t have enough time to make those! The perfect amount of sweetness and the deliciously tasty raisins that plump as they cook in the oatmeal. This is definitely the perfect spoonful for breakfast.
If you’re looking for more tasty oatmeal goodness why not try my coconut oatmeal or peanut butter oatmeal? Both are crowd-pleasers around here!
Cinnamon Raisin Oatmeal Recipe
- 1 cup 1% milk
- 1/2 cup old fashioned rolled oats
- 1 tablespoon brown sugar
- 1 teaspoon cinnamon
- 1/2 cup raisins
- Heat milk on medium low in a small sauce pan on the stove. Add rolled oats. Stir the oatmeal continuously.
- Once the oatmeal comes to a simmer, pour in brown sugar, cinnamon, and raisins and stir to combine. Cook another 1-2 minutes or until thick.
- Pour into a bowl and enjoy!
My daughter and I recently found a recipe for homemade strawberry and cream oatmeal. That is the flavor we love. I am going to try to make it. Hopefully it tastes good!
Thanks for this recipe.
I bet my kids would love this. They love oatmeal.
I am craving a warm bowl of oatmeal now! This looks delicious – pinning it now!
Oatmeal always tastes great – especially on cold, rainy mornings.
I’ve never been a fan of oatmeal, but this is making me think twice!
My kids would love this. We eat oatmeal nearly every morning.