Creative Ways to Use Leftovers {Grilled Pulled Pork and Mac and Cheese Sandwich Recipe}

I’m sharing this delicious Grilled Pulled Pork and Mac and Cheese Sandwich recipe and other creative ways to use leftovers with Campbell’s® Sauces as part of a sponsored post for Socialstars. #CampbellsSauces

Grilled Pulled Pork and Mac and Cheese Sandwich Recipe - Creative Ways to Use Leftovers #CampbellsSauces

As I mentioned previously, pre-planning meals with a newborn in the house is quite important when I have a house full of hungry people. Luckily I’m fairly creative and have not only planned out great slow cooker freezer meals but have also figured out ways to use those meals along with others I’ve prepared to make delicious leftover dishes like this grilled pulled pork and mac and cheese sandwich.

Getting creative with leftovers doesn’t have to be hard. Many dishes can be recreated simply by pairing them with another dish or adding a few other ingredients to change things up.

One of my favorite things to do is make a protein in the crock pot like chicken, beef, or pork, and have that meat slated for a few different recipes to make throughout the week. Cooking it up on a Monday means that I could easily have dinner prepped for Monday night, Wednesday and Friday! And we’re not eating the same boring leftovers.  [Read more…]

Grown Up Mac and Cheese with Bacon

Grown Up Mac and Cheese with Bacon

This adapted mac and cheese has been a favorite of mine since I first started making it back when I was pregnant with my son. It’s the ultimate comfort food and is something I know will always please a crowd.

With the addition of bacon, and the panko crust, this mac and cheese is taken from ordinary to extraordinary. But I really think that the secret ingredient is the pinch of nutmeg. It really does change the flavor for the better!

If you’re a huge fan of mac and cheese I highly suggest you try this grown up mac and cheese with bacon. It’s well worth it.  [Read more…]

Spinach and Bacon Mac and Cheese

Spinach and Bacon Mac and Cheese

Spinach and Bacon Mac and Cheese

One of my favorite comfort foods is mac and cheese. There’s just something about the creamy goodness of the sauce and the filling, tasty noodles that screams satisfaction. I know that after every serving of mac and cheese I’ll have a smile on my face and a very full belly.

A few years back I was watching Ina Garten and she made her Grown Up Mac & Cheese. After watching her make this dish I’ve never made mac and cheese the same again! With a few key tips I took from Ina I’ve created a family favorite that we make at least once a month: Spinach and Bacon Mac and Cheese.

What I absolutely love about this dish is, like many of my favorite dishes, it’s a “whats left in the fridge” kind of meal. You can use just about any cheese you have on hand and throw in any vegetable you think might be tasty. Some nights it’s broccoli, other nights it’s frozen peas. Last night it was spinach.

So skip the boxed mac and try something that is sure to become a quick family favorite. You will not be disappointed!

[Read more…]



© A Crafty Spoonful - All Rights Reserved
It is OK to use one of my photos provided a link back and/or proper credit is given. It is NOT ok to copy and paste a whole post including instructions. Please do not remove watermarks or alter images in any way. Please contact me with any questions at danielle@acraftyspoonful.com

.